OUR MICHELIN STAR! - We are grateful and proud to announce that Michelin has again recognized us with one star. These turbulent times are difficult for all of us. We think of all our colleagues who work very hard and congratulate those who have achieved a star.
Restaurant The White Room achieved its first star in 2017. For Chef de Cuisine Randy Karman this is the second time in a row under his leadership.
Last year, Michelin praised The White Room for the use of fresh acidity, exotic spices and products from Dutch soil, everything The White Room is known for. The enthusiastic chef Karman knows how to incorporate this in a creative way in his dishes. These, therefore, emphasize his technical expertise”, according to the jury.
Macaron I tomato I dill I smoked yogurt
Scallop I Caviar I Cauliflower
Culurgiones I Onion I Ponzu
Kingfish I Shiso I Purper I Ketjap
On March 31st and for one night only, The White Room collaborates with Maison Rémy Martin to present unique single-thread 5-course dinner paired with the aromatic elegance of Rémy Martin Cognacs and...
The designation ‘The White Room’ derived from the historical name of the room ‘De Witte Zaal’, was given to the restaurant when it first opened in 1885. An iconic venue, located in the very heart of...
