by Jacob Jan Boerma
“Mother Nature reigns, I try to follow her, she dictates the quality, I add the flavour. As a chef I add my personal touch with a predilection for fresh tones, acids and spices. They will always be present in my dishes, recognizable or unrecognizable” - Jacob Jan Boerma

The White Room

The White Room takes elegant but accessible cuisine to perfection. Together with the sour tones and spices Jacob Jan Boerma is known for they give substance to the illusion of white. Recognizable flavours are brought in an unexpected way.

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News

November 26, 2021

Your Own Culinary Bubble | In-room dining edition December 2021

Enjoy an exclusive Chef's Dinner in your hotel room with a view of Dam Square. Start your culinary experience with a Bar The Tailor cocktail while watching the sun set behind the Royal Palace,...

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November 09, 2021

Celebrate the Festive Season at The White Room

Experience the magic of The White Room during the festive season. Discover our festive menus, composed by our Chef de Cuisine Tristan de Boer, for culinary enjoyment.

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September 29, 2021

Culinary Experience The White Room 2021!

An exclusive 5-course chef's menu, prepared by Chef de Cuisine Tristan de Boer. Start your unforgettable experience with a tailor-made Bar The Tailor cocktail, followed by an elegant dinner including...

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The perfect location

The name The White Room is derived from the historical name of the room ‘De Witte Zaal’, the name that was given to the restaurant when it first opened in 1885. The room is listed as a monument and is considered to be the oldest restaurant of Amsterdam in original condition. History and future are connected with one another, due to the modern styling of this unique restaurant.