15 juni 2018

Apprentice Kitchen

The White Room by Jacob Jan Boerma

In April 2016, Jacob Jan Boerma opened his restaurant The White Room in NH Collection Grand Hotel Krasnapolsky. The fine dining restaurant will seat 60 guests for dinner. The name The White Room is derived from the historical name of the room ‘De Witte Zaal’, the name that was given to the restaurant when it first opened in 1885. The room is listed as a monument and is considered to be the oldest restaurant of Amsterdam in original condition. History and future are connected with one another, due to the modern styling of this unique restaurant.

Apprentice kitchen The White Room

What better way to start your career?! As an Apprentice you will be part of the culinary team and you will have the opportunity to work according to the quality standards of Jacob Jan Boerma, the 3 star Michelin Chef.In this role, you will support the Culinary team in preparing the dishes for the guests. You will have your own tasks and responsibilities within the team, ensuring cleanliness at all times to preparing mise-en-place.

Job requirements

As the Apprentice of the White Room you are:

  • Service minded
  • Have a passion for food
  • Eager to learn from the best
  • Flexible and are able to work under pressure

The ideal candidate

  • Currently following a food production education (MBO 2/3)
  • Hands-on mentality, and eager to exceed expectations
  • Excellent communication skills and proficient in the English Language
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